CAROB FISH MARINADE (CAROB SYRUP)
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| CAROB FISH MARINADE (CAROB SYRUP)
(5-6 servings)
INGREDIENTS:
4 tablespoon Carob syrup
4 tablespoon olive oil
4 garlic cloves (Grated)
2 tablespoon light soy sauce
1kg fish fillet (Do not recommend overnight else will be salty)
¼ teaspoon of salt
¼ teaspoon of black pepper
METHOD
Grated garlic and stir in all the other ingredients, pour over the chicken and let it get tender for at least 5hours.Cook as desired…bake in the oven or panfry.
SERVING SUGGESTION: with salads or with rice.
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