VEGAN CAROB COOKIES(CAROB POWDER)-MAKE 2 DOZEN- Ingredients: ·       150 g Flour ·       100 g Carob Powder ·       1 Tsp. Baking Powder ·       1 Tsp. Salt ·       20 g Brown Sugar ·       80 g Vegetable Oil ·       1 Tsp. Vanilla Extract ·       120 g Soymilk ·       90 g Nut/Dried Fruit (Optional) Methods: Preheat oven to 170°C. Line a baking tray with parchment paper. In...

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VEGAN CAROB MUFFIN(CAROB POWDER)(Make 12 Medium Muffins) Ingredients: 250 g Flour 120 g Carob Powder 2 Tsp. Baking Powder 1 Tsp. Baking Soda ½ Tsp. Salt 70 g Coconut Sugar 100 g Vegetable Oil 200 g Water Methods: Mix all the dry ingredients together. Whisk them together to ensure you have a uniform mixture. Add the liquid ingredients Whisk again to ensure there...

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CAROB ORGURA CAKE (ROASTED CAROB POWDER & CAROB SYRUP) INGREDIENTS Yolk batter (A): 100 gm  egg yolk (about 5 eggs) 1 whole egg  1/4 tsp salt  60gm corn oil 60gm cake flour 15gm roasted carob powder 90gm Carob Syrup water (mix 10gm carob syrup into 80gm water) Egg whites and baking (B): 200 gm -egg white (from 5 eggs) 40 gm caster sugar ...

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BLUEBERRY CAROB MUFFIN (ROASTED CAROB POWDER) INGREDIENTS • 100g Roasted Carob powder  • 300g Self-Raising flour • 80g Brown sugar • 200g Frozen blueberries • 180g milk • 100g Vegetable oil • 1 egg METHOD •  Preheat oven at 180°C. •  Prepare cupcake baking cup or muffin liners for muffin pan. • Sift flour and Roasted Carob powder into a bowl, stir in...

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CAROB FISH MARINADE (CAROB SYRUP) (5-6 servings) INGREDIENTS: 4 tablespoon Carob syrup 4 tablespoon olive oil 4 garlic cloves (Grated) 2 tablespoon light soy sauce 1kg fish fillet (Do not recommend overnight else will be salty) ¼ teaspoon of salt ¼ teaspoon of black pepper METHOD Grated garlic and stir in all the other ingredients, pour over the chicken and let it get...

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CAROB MEAT MARINADE (CAROB SYRUP) (5-6 servings) INGREDIENTS: 4 tablespoon Carob syrup 4 tablespoon olive oil 4 garlic cloves (Grated) 2 tablespoon light soy sauce 1kg chicken thigh or breast (recommended marinate above 5 hours or overnight)  ¼ teaspoon of salt ¼ teaspoon of black pepper METHOD: Grated garlic and stir in all the other ingredients, pour over the chicken and let it...

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SALAD DRESSING (CAROB SYRUP) (4 Servings) INGREDIENTS: 4 tablespoons Carob Syrup 8 tablespoons olive oil 4 tablespoons apple cider vinegar 1 tablespoon wholegrain mustard 1 clove garlic (grated) METHOD Finely grate garlic and mix with all other ingredients.  Give it a little shake, rattle and roll. Then pour over your green leaf salad for a light refreshing dressing. ...

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CAROB PANCAKES (CAROB POWDER & CAROB SYRUP) (3-4 Servings) INGREDIENTS: 150g All purposes flour 50g Carob Powder 1 tablespoons white sugar (Optional if you use water) 2 teaspoons baking powder ½ teaspoon salt 300ml Soy milk or Water 1 tablespoon oil METHOD 1) Sift the flour, sugar, baking powder and salt into a large bowl. Whisk the water and oil together in a...

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CAROB MOUSSE (CAROB POWDER) (3-4 Servings) Ingredients: 2 avocados (cut into small cubes) 1 banana (cut into small cubes) 1 teaspoon vanilla 150g Carob powder 80ml Carob syrup 250ml soymilk Fresh berries for topping Method Place all ingredients into a food processor, blend until smooth and pipe into glasses. Top with fresh berry fruit. Refrigerate for better taste. Tip: This mousse is gluten...

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CAROB COOKIES (RAW CAROB POWDER & CAROB SYRUP) INGREDIENTS           • 30g Raw Carob Powder (could substitute with roasted carob powder for more intense taste)      • 20g Carob Syrup        • 220g Unsalted butter (Soften)            • ¼ Tsp Salt (or 2g)               • 60g Caster...

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CAROB GANACHE (CAROB POWDER) (1-2 Serving) INGREDIENTS: 28g Grinded Carob Powder 40g Carob Syrup 50g whipping cream ¼ teaspoon sea salt *Optional – Lemon or orange zest METHOD 1) Grind the powder to get a finer carob powder before use. 2) Combine all the ingredients in a small sauce pan. 3) Mix well before heat up, heat over medium heat and stirring constantly....

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CAROB CAKE (ROASTED CAROB POWDER) INGREDIENTS • 60g Roasted Carob Powder         • 220g Self-Raising flour                    • 185g milk           • 170g unsalted Butter            • 150g Sugar           • 3 eggs           • ¼...

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CAROB BRAISED HOKKIEN STYLE SOY SAUCE PORK BELLY (CAROB SYRUP) INGREDIENTS: 5-6 slices Ginger (chopped)  5-6 cloves Garlic (chopped) 2 Cinnamon 3 Star anise 5 Clove  1kg pork belly 2 table spoon dark soy sauce 800ml of water MARINATE INGREDIENTS: (MARINATE THE PORK BELLY FOR AT LEAST 2HOURS) 2 tablespoon sesame oil 1 teaspoon salt 4 tablespoon carob syrup 2 teaspoon five spices...

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BANANA CAROB THICK SHAKE (CAROB SYRUP) INGREDIENTS • 3scoops soymilk powder with 200ml water OR 250ml water • 30g Carob syrup • 25g raw almonds  • 50g raw cashews • 1 Raw Pitted Dates • 200g Frozen Banana METHOD • Grind the raw almond and raw cashews until fine then add the remaining ingredients and blend it up for about few minutes. ...

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 CAROB TERIYAKI CHICKEN WITH TERIYAKI SAUCE (CAROB SYRUP) (5-6 servings) CHICKEN THIGH MARINATE INGREDIENTS: (MARINATE FOR AT LEAST 2HOURS) 750g chicken thigh 15 tablespoons Mirin 3 tablespoons soy sauce 1½ tablespoons Carob syrup *Reserve the marinade for Teriyaki sauce. METHOD Stir in all the other ingredients, pour over the chicken and let it get tender for at least 2 hours.Cook as desired…bake in...

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