CAROB BANANA BREAD

Carob Banana Bread

Ingredients:

1. 2 Ripe Banana 

2. 2 Eggs

3. 120 gm Butter (room temperature)

4. 100 gm Carob Syrup

5. 1 pinch of salt 

6. 150 gm Self Raising Flour 

7. A pinch of salt 

Instruction: 

1. Mash Banana with a fork and put aside.  

2. Cream Butter and Carob until combined 

2. Add Eggs and continue to mix until even

4. Add Flour and continue to mix until even

3. Add in Banana and mix until all are mix well. 

4. Pour into a bread baking tin/pan (10x5") and hit on the working top 2 times. 

5. Bake in oven at 170deg for 30 to 40mins. 

6. Let cool and serve with ice cream.