THAI BEEF SALAD, NAM TOK Serving: Yield 4 pax Purchase our Carob syrup from https://foreveryoungsg.wordpress.com/pure-carob-syrup/ Ingredients: 1. 1 Ib steak (New York strips, sirloin, ribeye or skirt steak) 2. 2 Tbsp thin soy sauce or light soy sauce 3. 1 Tsp grounded black pepper 4. 1/2 stalk of lemon grass, sliced diagonally...
Unlike most ice-cream that uses artificial sugar in their ice-cream product, carob syrup is being used here as a healthier alternative! Serving: Yield 6 pax Purchase our Carob syrup from https://foreveryoungsg.wordpress.com/pure-carob-syrup/ Ingredients: 1. 100g dark chocolate (70%) 2. 300ml full-fat milk 3. 4 tablespoons Carob syrup 4. 3 free-range egg yolks 5. 300ml whipping cream Method: 1. Snap the chocolate into pieces, then...
HONEY NECTAR CHICKEN WINGS Serving: Yield 4 - 5 pax Ingredients: 1. 500g Mid Joint Chicken Wings 2. 80ml Honey Nectar 3. 18g Grainy Mustard 4. 15g Butter 5. 6g Salt 6. 4g Black pepper 7. 1/2 tsp Chilli powder 8. 1 Stalk Rosemary leaves 9. 2 tsp Lemon Juice 10. Lemon Zest Method: 1. Marinate the chicken mid-joint wings with lemon zest,...
